Mezcal Pierde Almas Espadin

Pierde Almas produce small batch, artisan Mezcal in Oaxaca, Mexico, using copper pot stills. Made for the discerning connoisseur who is ready for new and complex flavor profiles. Craft Luxury at its best, we still bake our Agave Hearts for six days in earthen ovens and mill them under a great stone wheel drawn by horses. Fermentation is careful and chemical-free. This is their Espadin expression, made with Espadin agave, which results in a creamy mouth-feel and plenty of classic smoky Mezcal notes.

Pierde Almas Espadin Mezcal is handcrafted, artisanal, and meant for sipping; great for food pairing.

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