Martell Blue Swift
An audacious combination. Martell Blue Swift is made of cognac VSOP then finished in Bourbon Barrels.
Martell's distillation signature process - free of impurities - leave it open to absorbing the rich aromatic tones from the bourbon cask. The result is Martell’s hallmark style, characterized by delicate notes of candied fruit and plum, now complimented by the subtle sweetness of vanilla and toasted oak from bourbon casks. Exceptionally smooth, with a rounded taste and unique character, this redefines the boundaries.
Copper with golden highlights.
Gourmet notes of banana and caramelised pear introduce the subtle sweetness of vanilla, coconut and spices.
A sensation of fullness and generosity with notes of ginger and candied fruit, followed by distinctive hints of toasted oak from the Kentucky bourbon casks.
Enjoy on its own, over ice, lengthened with a mixer or as a cocktail, especially a Julep – the Mint Julep made with Martell Blue Swift.