Marigot Bay Spiced Rum Cream

Marigot Bay Spiced Rum Cream is a traditional blend of Saint Lucian rum and real cream with Caribbean spices, including nutmeg, cinnamon, vanilla, and clove. The addition of barrel-aged Saint Lucian rum gives Marigot Bay Spiced Rum Cream a deeply complex character. Enjoy straight out of the fridge, on ice, or in your hot chocolate with whipped cream and nutmeg grated on top.

25 Proof / 12.5% ABV

Unless noted, please be aware that product images may not always match what is delivered due to frequent cosmetic updates. Rest assured, the liquid and size are guaranteed; please refer to the product description for accuracy.