Olivier Leflaive Pommard 2018
Ships from San Diego, California
Planted in a terroir with very different natures of soil, we have to choose a style without underestimate the entire and even a little bit rustic character which corresponds to the wines from Pommard when they are young. We chose to produce an elegant wine with the vineyards located mainly in the hillsides (Chanlins, Refères, Grands Poisots, Cras, En moigelot and La Croix Planet). The nature of the soil is mainly brown and limestone. The grapes from several plots are blended in the tanks.
Wine-Growing method : Sustainable
Harvest: 100 % manual
VINIFICATION
At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness
25% whole berries, 75 % destemmed grappes
TASTING NOTES
SERVING
Serving temperature : 17-19°C
Should be drunk between 2022 and 2029
TASTING
The fruity nose opens with blackberry, blackcurrant, cherry. The body is full and generous with a very beautiful tannic and persistent structure.
FOOD PAIRINGS
Ideal with grilled beef or jugged poultries. Can be served also with cheeses such as Epoisses or Soumaintrain.
Unless noted, please be aware that product images may not always match what is delivered due to frequent cosmetic updates. Rest assured, the liquid and size are guaranteed; please refer to the product description for accuracy.
Choose options