Kaiyō the Rubi Whisky
Ships from San Diego, California
The latest in Kaiyō's special release cask finish series is a lovely flirtation with Ruby port pipes.
The un-chill filtered malt whisky ages for three years in Japanese Mizunara oak before heading out to sea like all of Kaiyo's whiskies, for three months. Upon returning to Japan, it ages a further seven years before being briefly rested in former Ruby port pipes for four months. On the nose, candied orange and toasted marshmallow open the show, with notes of sandalwood and mango following.
46% ABV
Unless noted, please be aware that product images may not always match what is delivered due to frequent cosmetic updates. Rest assured, the liquid and size are guaranteed; please refer to the product description for accuracy.
Choose options