Heavensake Urakasumi Junmai Ginjo Sake
Ships from San Diego, California
Urakasumi, a brewery founded in 1724, and Regis Camus pair up to bring you this eyebrow-raising junmai ginjo. Revel in the unusual, but pleasing nose of light lemon peel and creme brûlée. The scent blends right into the gentle, almost-butterscotch flavor with spirited notes of raisin. It goes surprisingly well with raw fish dishes or even something like ceviche. The thing about sake of this quality is, it can pair with tons of things. Let your taste buds tell you what is right.
NOSE
Lemon peel, cocoa and crème brûlée.
FLAVOR
Crisp, light and refreshing. Honeycomb, nougat and white raisin.
PAIRS WELL WITH
Ceviche, raw oysters, tuna tartare, arctic char, sashimi, sushi. Green salads, tempura vegetables. Lightly spicy food, chicken.
15% ABV
Unless noted, please be aware that product images may not always match what is delivered due to frequent cosmetic updates. Rest assured, the liquid and size are guaranteed; please refer to the product description for accuracy.
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