Frey Ranch Straight Bourbon
Ships from San Diego, California
A true estate Bourbon made with four grains and a profound love of the land.
In the eastern foothills of the Sierra Nevada Mountains sits a fertile valley fed by a continuous flow of melted snow-water filtering through the bedrock. The Frey family has been farming this land since 1953. Fourth-generation farmer Colby Frey saw grain and pure water and decided that Whiskey was a good bet. First he produced Wine 2001, opening Churchill Vineyards. Then he started experimenting with distilled Spirits in 2006. Nevada relaxed regulations in 2010 opening the door to commercial distillation — Frey Ranch Whiskey Farm opened in 2014 with a beautiful Vendome still next door to the winery.
Frey Ranch Straight Bourbon Whiskey just won a 2020 Whiskies of the World Gold Medal. It is a true estate operation with everything done on site from field to bottle. This a four-grain Bourbon and they raise their own — non-GMO corn, winter rye, winter wheat, and two-row barley. It’s continuously distilled in a 3-tower Vendome set-up and aged for four years in new oak. There is zero chill-filtration and cut to proof with the amazing snow-melt water to serve at 45% ABV for your pleasure.
Unless noted, please be aware that product images may not always match what is delivered due to frequent cosmetic updates. Rest assured, the liquid and size are guaranteed; please refer to the product description for accuracy.
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