

Common Ground Black Currant Thyme Gin
Ships from San Diego, California
This gin was inspired by Julian’s love of cooking and watching cooking shows, gleaning inspiration from Top Chef, Chef’s Table, Beat Bobby Flay, and the vibrant flavor pairings of Chef Marcus Samuelsson. The bolder or our two gins, Gin Recipe 02 combines the earthy fruitiness of black currants with fresh thyme to create a complex and savory gin with a peppery finish.
What you will find in this small batch craft gin are vivid notes of citrus on the nose, a subtle sweetness of dried black currants, and savory notes of thyme and other herbs on the palate, with a lingering finish of peppercorn.
TASTING NOTES
Aroma:
Vivid notes of citrus on the nose
Taste:
Dried fruit and herbs on the palate
Finish:
Lingering finish of peppercorn and citrus
Botanicals:
Black Currant, Thyme, Meyer Lemon peel, Peppercorn, Juniper Berries, Coriander Seed
Unless noted, please be aware that product images may not always match what is delivered due to frequent cosmetic updates. Rest assured, the liquid and size are guaranteed; please refer to the product description for accuracy.
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