Casamigos Reposado Tequila
Their agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico and roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours. Their unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.
"We love tequila–on the rocks, by the shot, and at times, straight from the bottle. Tequila-filled nights with friends is how Casamigos was born. Our idea was to make the best-tasting, smoothest tequila in the world. So we did." - George Clooney and Rande Gerber
- COLOR: Golden honey
- AROMA: Caramel with hints of cocoa.
- FLAVOR: Notes of dried fruits and spicy oak with a touch of sweet agave.
- WATER: Purified water from our own well.
- AGED: 7 months in premium American white oak barrels.