Prosecco is a sparkling white wine made only in specific provinces of northeastern Italy. All Prosecco wines are made primarily from the Glera grape, a native variety with origins in the lovely village of Prosecco, near Trieste. The Glera grape gives the wine structure and body and is considered to be the heart of Prosecco wines, just as Sangiovese is the heart of Tuscan wines. Ruffino Prosecco DOC is made entirely of Glera grapes. It's easy-to-drink style makes it a versatile food companion. Prosecco is also perfect as an aperitif or mixed into cocktails.
Ruffino Prosecco has been produced from grapes grown in the hilly area of Valdobbiadene, one of the most well known regions for the production of Prosecco.
Ruffino Prosecco perfectly matches with pizza, fish and shellfish dishes as well as white meat dishes.
Bright straw yellow with fine bubbles.
The bouquet is fragrant and bursting with fruit notes. It shows clean aromas of apples, pears and citrus, accompanied by hints of wisteria.
Crisp, clean and delicate with fine bubbles on the palate. Intense flavors of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.