Cedar Ridge Iowa Bourbon
As the first distillery to open in Iowa since Prohibition, Cedar Ridge is preserving the legacy of a lost craft. Our techniques let each batch of our whiskey take on the character of Iowa’s land and climate. So from the very first sip, every step of the process is evident – from grain to glass. For that’s what makes Cedar Ridge Whiskey Authentic by Nature.
For the best in bourbon, go straight to the heart of corn country – crafted of 74% family-farmed corn and distilled to a higher proof, resulting in a cleaner, more approachable sipping whiskey. This is the best of the Midwest in a bottle!
Brilliant golden amber color. Aromas and flavors of caramel fruit cake, corn pudding, vanilla toffee, and rhubarb with a satiny, crisp, fruity medium-to-full body and an amusing, spiced peaches and pineapples, nuts and minerals finish. A smooth, fruity, well-composed bourbon that will be very versatile. – Tastings, 2016
- 74% Corn
- 14% Malted Rye
- 12% 2-Row Malted Barley