Banfi Chianti Classico Riserva
The alcoholic fermentation with a medium period of maceration is followed by at least 2 years of aging, of which a minimum of 12 months is in Slavonian oak barrels. The wine concludes its evolution with at least 6 months of bottle aging.
Chianti Classico zone located between Florence and Siena. The soil is calcareous and well-structured. Region: Tuscany
Color: Deep ruby-red. Bouquet: Rich with notes of cherries, plums, and iris. Taste: Deep cherry and leather flavors with subtle wood notes. Supple tannins, good acidity, and a lingering finish.
Perfect with flavorful roasts, pastas, and cheeses.
*Vintage may vary.